Focaccia Making Workshop (Age 5-10)
Students will enjoy making their own, delicious focaccia bread – from scratch. They will make their own dough using organic flour and select fresh herbs and vegetables to incorporate. Finally, we will enjoy eating our special focaccia bread – together!
Focaccia making is a fun and practical activity with great educational value. It teaches children about food, healthy eating, mathematics (sequencing, measuring, estimating, adding), safe food handling and it actively engages all the senses!
Please note, this is a drop-and-go activity. Places are limited and bookings are essential. Please book using the registration link below. Payment is required to secure your booking.
Focaccia making is a fun and practical activity with great educational value. It teaches children about food, healthy eating, mathematics (sequencing, measuring, estimating, adding), safe food handling and it actively engages all the senses!
Please note, this is a drop-and-go activity. Places are limited and bookings are essential. Please book using the registration link below. Payment is required to secure your booking.
Event Details
Date:
Monday 8 July
Time:
1pm to 3pm
Cost:
$15 per child
Venue:
Banksia Room
Craig Family Centre
7 Samarinda Avenue, Ashburton
Monday 8 July
Time:
1pm to 3pm
Cost:
$15 per child
Venue:
Banksia Room
Craig Family Centre
7 Samarinda Avenue, Ashburton
For more information, please contact:
Mary Heath
Community Development Manager
[email protected]
Ph: (03) 9885 7789
Mary Heath
Community Development Manager
[email protected]
Ph: (03) 9885 7789
